Events for Wednesday, November 20, 2019

Jambalaya Demo Class

Join us for this tasty holiday demonstration class. Sit back relax and watch Louisiana native Chef Etienne show you the proper way to make this festive dish. FMI visit CulinaryCenterLincolnCity.com.

Menu:
Ham and Sausage Holiday Jambalaya
A glass of Oregon wine, beer or hard cider

Instructors: Chef Etienne Saucier of Klementine's Kitchen

Cost: $27.00 per person

Location

Old Line Lanes

Time

Start: 06:00PM | End: 07:30PM